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Food Safety - Food Premises Convictions and Orders

Public Health Inspectors routinely visit nearly 3,000 food premises throughout Hamilton. Their role is to promote safe food handling practices by enforcing the Ontario Food Premise Regulation. Food premises in violation of this Regulation are required to permanently correct faults within a time period specified by Inspectors. Orders under the Health Protection and Promotion Act (HPPA), including closure of an establishment, can also be issued by Public Health Inspectors if violations pose an immediate risk to patrons.

Establishments convicted of failing to comply with the Ontario Food Premises Regulation or failing to obey an Order can be fined. Fines range from $50.00 for minor infractions to $25,000. per day for a corporation failing to obey an Order.

Convictions

Convictions for violations of Food Premises Regulation 562 under the Health Protection and Promotion Act (HPPA) will be posted on this site for three months from the date of conviction.


Fool and Flagon
2255 Barton St E
Conviction Date: August 28, 2014
Operate food premise - mechanical equipment not maintained to provide sufficient chemical solution rinse.

Bonanza Bakery & Deli
100 Murray St E
Conviction Date: August 8, 2014
Use basin other than for handwashing of employees

Wok Around
25 Delawana Dr
Conviction Date: July 30, 2014
Operate food premise not maintained with non-absorbent floor where food handled

Shaan E Punjab
96 Centennial Pkwy N
Conviction Date: July 29, 2014
Operator failed to ensure certified food handler working while premises operating.

Montfort Grill House
35 Stonechurch Rd
Conviction Date: July 9, 2014
Store utensils in manner not preventing contamination

Fox & Fiddle
999 Upper Wentworth
Conviction Date: July 8, 2014
Operate food premise-mechanical equipment not maintained to provide sufficient chemical solution rinse.

Subway
999 Upper Wentworth
Conviction Date: July 7, 2014
Owner fail to ensure certified food handler working while premises operating.



Orders

Orders issued under the Health Protection and Promotion Act (HPPA) will be posted on this site for three months from the date the Order was issued.

Cho Sun Ok BBQ Restaurant
273 King St. E
Order Date: September 3, 2014
Premises failed to be free from condition that may be a health hazard.

Sandies Fresh Cut Fries - Plate #071
998 Barton St E
Order Date: September 25, 2014
Premises failed to be free from condition that may adversely affect the sanitary operation of the premises.


Contact Information

Phone: 905-546-3570
Email: publichealth@hamilton.ca

Last updated: September 30, 2014