Under the guidance of our cook demonstrators try your hand at creating some Indian inspired Victorian food.
The Victorians loved trying a variety of foods from around the world. Nineteenth century cooks were especially inspired by the spices and flavors from India creating adaptations of Indian curries, chutneys and more. All participants will take home a recipe booklet and a free pass to the museum.
Suitable for ages 14 yrs and older.
Cost: $55/person. Pre-registration is required.
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