Confirmed Foodborne Illness Outbreak at Piper Arms Stoney Creek

HAMILTON, ON – Hamilton Public Health is investigating a confirmed foodborne illness outbreak associated with Piper Arms Stoney Creek, located at 1786 Stone Church Road East, Stoney Creek. To date, nine confirmed cases of Salmonella infection associated with this setting have been identified. There have been seven hospitalizations among these cases. Symptom onset among cases ranges from March 30 to April 5, 2026.

Reported symptoms include diarrhea, vomiting, abdominal pain and chills.

As part of the investigation, Hamilton Public Health ordered the temporary closure of Piper Arms Stoney Creek effective April 13, 2026, to support the ongoing investigation and protect public health. Inspections of the premises were completed on April 10 and April 13, 2026.

Public Health has worked closely with the operator to review food handling and sanitation practices and has collected food samples for laboratory testing. At this time, no specific deficiencies requiring corrective action have been identified; however, the closure allows Public Health to complete the investigation and ensure the premises is operating safely before reopening.

The investigation remains ongoing, and no specific food item has been confirmed as the source of illness.

What you should do if you are experiencing symptoms:

Individuals who ate at the Piper Arms Stoney Creek and are experiencing symptoms such as diarrhea, fever, nausea, vomiting, or abdominal cramps should:

• Seek medical attention if symptoms are severe or worsening. If you do not have a healthcare provider, call Health811 at 811
• Stay home while ill to prevent spreading infection
• Practice good hand hygiene
• Report your illness to Hamilton Public Health by calling 905-546-2424 ext. 7970

Individuals who are not experiencing symptoms should continue to monitor for symptoms and practice good hand hygiene and safe food handling practices.

Salmonella is a type of bacteria that commonly causes foodborne illness. It is typically found in raw or undercooked foods such as poultry, eggs, meat, and unpasteurized products, and can also spread through contaminated produce or improper food handling.

Salmonella infection typically occurs 6 to 48 hours after exposure and can last several days. Most individuals recover without treatment; however, young children, older adults, and individuals with weakened immune systems may be at higher risk of severe illness.

Hamilton Public Health inspection reports are available online on our Hamilton Health Inspection webpage at www.hamilton.ca/healthinspection. Hamilton Public Health remains committed to protecting the health of our community through rigorous inspection, education, and enforcement.

If you have any questions or concerns, please contact Hamilton Public Health at 905-546-2424 extension 7970.

Additional Resources:

• Website: Hamilton Public Health